Taco Salad

By CJ
Published on
taco salad

If you’re someone who loves tacos, but doesn’t love the guilt associated with having them as your main meal, then this taco salad recipe is perfect for you! It’s a healthy and hearty dish that can be made in minutes.

taco salad

Taco Salad

Looking for a taco salad recipe that is hearty and satisfying? Look no further than this recipe! This salad will leave you feeling full and satisfied.
Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine American, Leftovers, Mexican
Servings 1 salad

Ingredients
  

  • 1 pound of leftover taco meat
  • 1 head of romaine lettuce chopped
  • 1 large tomato chopped
  • 1 small red onion chopped
  • 1 avocado diced
  • 1 cup of cheddar cheese shredded
  • 1/2 cup of black beans rinsed and drained
  • 1/2 cup of corn
  • 1 tablespoon of olive oil
  • 1 tablespoon of red wine vinegar
  • -Salt and pepper to taste

Instructions
 

  • Combine ingredients and enjoy!
Keyword leftover taco salad, taco salad, taco salad recipe
Tried this recipe?Let us know how it was!

Check out some other ways to use leftover taco meat.

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AUTHOR

CJ is a father of 3 young daughters and husband to a marvelous wife. He does most of the cooking and typically has to prepare more than one meal at a time to please his crowd. When he's not working in the kitchen you can find him in his man cave or hard at work in his office.

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